BIO CHEMISTRY MCQs (PART 1)
BIO CHEMISTRY MCQs (PART 1)
1. In severe acidosis, the output of urea is
(A) Decreased
(B) Slightly increased
(C) Highly increased
(D) Moderately increased
2. Uremia occurs in
(A) Cirrhosis of the liver
(B) Nephritis
(C) Diabetes mellitus
(D) Coronary thrombosis
3. Clinical symptom in urea cycle disorder is
(A) Mental retardation
(B) Drowsiness
(C) Diarrhoea
(D) Oedema
4. The sparing action of methionine is
(A) Tyrosine
(B) Cystine
(C) Arginine
(D) Tryptophan
5. NH+ 4 aminates glutamate to form glutamine requiring ATP
and
(A) K+
(B) Na+
(C) Ca++
(D) Mg++
6. Glutathione is a
(A) Dipeptide
(B) Tripeptide
(C) Polypeptide
(D) None of these
7. All following are conjugated proteins except
(A) Nucleoproteins
(B) Proteoses
(C) Metalloproteins
(D) Flavoproteins
8. All α-amino acids have one asymmetric carbon atom except
(A) Arginine
(B) Glycine
(C) Aspartic acid
(D) Histidine
9. Number of amino acids present in plants, animals and
microbial proteins:
(A) 20
(B) 80
(C) 150
(D) 200
10. Hydrated density of (HD) lipoproteins is
(A) 0.94 gm/ml
(B) 0.94-1.006 gm/ml
(C) 1.006-1.063 gm/ml
(D) 1.063-1.21 gm/l
11. The bond in
proteins that is not broken under usual conditions of denaturation:
(A) Hydrophobic bond
(B) Hydrogen bond
(C) Disulphide bond
(D) Peptide bonds
12. Plasma proteins act as
(A) Buffers
(B) Immunoglobulins
(C) Reserve proteins
(D) All of these
13. Group that reacts
in the Biuret test:
(A) Peptide
(B) Amino group
(C) Carboxylic group
(D) Aldehyde group
14. In nitroprusside test, amino acid cysteine produces a:
(A) Red colour
(B) Blue colour
(C) Yellow colour
(D) Purple colour
15. Protein present
in hemoglobin has the structure known as
(A) Primary
(B) Secondary
(C) Tertiary
(D) Quarternary
16. Isoelectric pH of
an amino acid is that pH at which it has a
(A) Positive charge
(B) Negative charge
(C) Nil net charge
(D) None of these
17. Albuminoids are
similar to
(A) Albumin
(B) Globulin
(C) Both (A) and (B)
(D) None of these
18. Optical isomers of all aminoacids exist except
(A) Glycine
(B) Arginine
(C) Alanine
(D) Hydroxy proline
19. Proteins that
constitute keratin, collagen and elastin in body are
(A) Protamines
(B) Phosphol proteins
(C) Scleroproteins
(D) Metaproteins
20. Systematic name
of lysine is
(A) Amino acetic acid
(B) 2,6 diaminohexanoic acid
(C) Aminosuccinic acid
(D) 2-Aminopropanoic acid
21. Side chains of all following amino acids contain
aromatic rings except
(A) Phenyl alanine
(B) Alanine
(C) Tyrosine
(D) Tryptophan
22. Abnormal chain of
amino acids in sickle cell anaemia is
(A) Alpha chain
(B) Beta chain
(C) Delta chain
(D) Gama chain
23. Number of chains in globin part of normal Hb:
(A) 1
(B) 2
(C) 3
(D) 4
24. The PH of albumin is
(A) 3.6
(B) 4.7
(C) 5.0
(D) 6.1
25. Ninhydrin reaction gives a purple colour and evolves CO2
with
(A) Peptide bonds
(B) Histamine
(C) Ergothioneine
(D) Aspargine
26. Denaturation of
proteins involves breakdown of
(A) Secondary structure
(B) Tertiary structure
(C) Quarternary structure
(D) All of these
27. In denaturation of proteins, the bond which is not
broken:
(A) Disulphide bond
(B) Peptide bond
(C) Hydrogen bond
(D) Ionic bond
28. The purity of an isolated protein can be tested by
employing various methods.
(A) Solubility curve
(B) Molecular weight
(C) Ultra Centrifugation
(D) Immuno Ractivity
(E) All of these
29. More than one break
in the line or in saturation curve indicates the following quality of protein.
(A) Non homogenity
(B) Purity
(C) Homogeneity
(D) None of these
30. A sharp moving boundary is obtained between the pure
solvent and solute containing layer in
(A) Chromatography
(B) Immuno Reactivity
(C) Ultra Centrifugation
(D) Solubility curve
31. The antibodies raised against a pure protein will show
only one sharp spike on this technique:
(A) Solubility curve
(B) Solvent precipitation
(C) Molecular weight determination
(D) Immuno electrophoresis
32. This technique
takes the advantage of the fact that each protein has different pH at which it
is electrically neutral i.e., its isoelectric pH:
(A) Isoelectric focussing
(B) Immunoel Ectro Phoresis
(C) Chromatography
(D) HPLC
33. The following technique makes use of the difference in
net charges of proteins at a given pH:
(A) Thin layer chromatography
(B) Ion exchange chromatography
(C) High performance liquid chromatography
(D) Paper chromatography
34. The ratio of the distance moved by a compound to the
distance moved by the solvent frent is known as its
(A) PI value
(B) Linking number
(C) Rf value
(D) Gold number
35. The movement of
charged particles towards one of the electrodes under the influence of
electrical current is
(A) Gel filtration
(B) Molecular sieving
(C) Gas liquid chromatography
(D) Electrophoresis
36. An anion exchange resin linked to cellulose backbone is
(A) DEAE cellulose
(B) CM cellulose
(C) Sephadex
(D) None of these
37. A cation exchange
resin linked to cellulose backbone is
(A) CM-cellulose
(B) DEAE cellulose
(C) Starch
(D) Biogel
38. The sorting out
of molecules according to size and shape may be adapted to protein purification
in this technique:
(A) Adsorption chromatography
(B) Gel filtration chromatography
(C) Paper
chromatography
(D) None of these
39. Frequently
employed materials for the adsorption chromatography of proteins include
(A) High capacity supporting gel
(B) Starch blocks
(C) Calcium phosphate gel alumina gel and hydroxy apatite
(D) All of these
40. The solubility of most proteins is lowered at high salt
concentrations is called as
(A) Salting in process
(B) Salting out
process
(C) Isoelectric focusing
(D) None of these
41. Phenylalanine,
ornithine and methionine are involved in the biogenesis of
(A) Lysergic acid
(B) Reserpine
(C) L-Hyoscyamine
(D) Papaverine
42. All the following
diuretics inhibit the carbonic anhydrase except
(A) Acetazolamide
(B) Bumetanide
(C) Furosemide
(D) Ethacrynic acid
43. Protein is a
polymer of
(A) Sugars
(B) Phenols
(C) Amino acids
(D) Carboxylic acids
44. All the following amino acids are optically active
except
(A) Tryptophane
(B) Phenylalanine
(C) Valine
(D) Glycine
45. Proteinous substances which catalyze biochemical
reactions are known as
(A) Activators
(B) Catalysts
(C) Enzymes
(D) Hormones
46. Insulin is a
protein which controls
(A) Blood clotting
(B) Metabolic pathway
(C) Digestion
(D) Kreb’s cycle
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